I am thrilled to announce a new partnership I have with the American Egg Board to be a Good Egg Project Ambassador, along with several other bloggers! When asked if I would be interested, it took me all of, oh, I’d say five seconds to say yes. Given my background working with egg farmers and […] Read more…
Gobbling for a Presidential Pardon
I’ve been working on a very special project this month and I finally get to share it with you! If you’ve read my blog before, then you know I work for the Minnesota Turkey Growers Association. This fall, one of our members, who raises turkeys on his family farm in far northwestern Minnesota (How far? […] Read more…
Family Recipes = History & Love.
This past weekend, I spent some time at my father-in-law’s home, visiting and catching up on life. We hadn’t visited for a while and we knew it was time for Joe to see his Grandpa Norman again. My mother-in-law, Mary, sadly passed away last February, and while my husband’s family has experienced a myriad of […] Read more…
Apple Crisp
I am in serious denial that it is Sunday night. Serious denial. I’m just not ready to go back to work and the weekday schedule tomorrow. My son would verbalize it this way: I’m just not feeling Monday. But while I can deny all I want, Monday is still coming straight at me in just a few […] Read more…
Poultry Farming: The Learning Never Stops
You might have noticed I have a bit of a poultry thing going on. It hardly seems possible that I have worked on behalf of poultry farmers and companies for 18 years, actually. 18 years. I was young and single and serious and pretty quiet when I started. Now I don’t feel much older (well, […] Read more…
Keep Calm … and Go Hawks??
How was your weekend? Mine was a whirlwind! On Friday night, we made the 5+ hour trip down to Iowa City to visit my sister-in-law and her family, arriving just after 11 p.m. and welcomed with a beer for Teacher Man and glass of wine for me – much needed after driving through wind, rain, […] Read more…
Does Size Matter in Agriculture? (And Other Observations)
Deceptive marketing tactics. (Ahem, Panera.) Food fear factor. (That’s you, Chipotle.) Small farmers – good. Big farmers – bad. Big ag – really, really bad. Organic turkeys are happy. Conventional turkeys are confined and unhappy. (And don’t get me started on heritage turkeys.) Heck, everyone knows white eggs can’t compare nutritionally to brown eggs, right? […] Read more…