When I tell people my family and I went to Iceland for spring break, I usually get a funny look and often a question back. What made you pick Iceland? It’s a valid question. After all, my husband, son and I live in Minnesota. It’s pretty cold here for six…
The asiatic lilies are going bonkers and the containers are starting to show-off. My garden journey continues!
When our son, Joe, was diagnosed with Celiac disease last summer, it became my mission to learn how to bake gluten-free cookies, brownies, bars, and cakes so that he could still enjoy the treats he loves — especially around the holidays. I’ve had some fails, that’s for sure, but I’ve…
When my son, Joe, was diagnosed with celiac disease a few months ago, it definitely shifted how I bake. Needless to say, finding gluten-free ingredients and baking tools was crucial. Joe has always been my taste-tester and he loves baked treats and homemade bread. I wanted to make sure at…
We’re hosting Thanksgiving for my family this year and I couldn’t be more excited! It’s funny, I’ve spent the better part of almost 30 years working in the poultry industry, with much of my focus on turkeys. But this is the first time I think I’ve hosted Thanksgiving for my…
I’m back! And yes, it’s been a WHILE since I’ve posted. But these Banana Bread Scones with Maple Glaze need to be shared. And you need to make them! The recipe I make is from Sarah Kieffer’s 100 Morning Treats cookbook. I have two of her baking cookbooks and suffice…
I must say that I’m not a huge pumpkin person. When it comes to the whole “pumpkin vs. apple” discussion that occurs in the fall, I typically fall on the apple side. These pumpkin muffins with chocolate chips and streusel topping, however, may change my mind. If you love an…
Forgive me, blog readers, for I have sinned. It was been 8 months since my last post. But let me assure you, this Chicken Meatballs Marsala with Egg Noodles and Chives recipe is worth the wait. I promise you. I am also embarrassed to say I haven’t cooked out of…